You will find yourself eating these delicious and crunchy treats at such a rate that they may soon vanish, at which point you cut up more and add them to the vessel in the fridge, feeding the pickle itch with the infinite pickle glitch.
beets
Christmas Sweater, and other beet dishes
I asked how they liked to eat beets. He leaned in conspiratorially. “Grated,” he said, gesticulating as much. “With Italian dressing.” He kissed his fingertips.
All About that Borscht
Beet Greens; Parsley
Farm-to-table cuisine has transformed America’s restaurant landscape. Menu word counts have blown up to include the history and identifying birthmarks of each ingredient. In just a few short years, farm-to-table has gone from buzzword to business model to cliché, tarnished by scams, dissed by contrarians.
Chocolate Beet Bar Bliss
Nobody will guess these bars have not only beets, but carrots. The amount of sugar you add is totally subjective. Taste the batter and decide-before adding the eggs, if you’re squeamish. It will probably taste sweeter than you expected, thanks to the beet and carrot, but perhaps you’ll want it sweeter still.
Christmas Sweater
What Hospital Food Should Be
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