Editors’ Lounge

a Food Content Self-Service Buffet

All materials in this archive are copyright Ari LeVaux. Anything you download should be with the intent to publish and compensate after having made prior arrangement to do so. None of these materials are to be shared or dispersed in any way without permission. All materials are available for direct download as word.doc and .JPG files

The Infinite Pickle Glitch

beets, cucumber

Today at 3:22 pm

You will find yourself eating these delicious and crunchy treats at such a rate that they may soon vanish, at which point you cut up more and add them to the vessel in the fridge, feeding the pickle itch with the infinite pickle glitch.

Ratatouille Lasagna

eggplant, tomatoes, zucchini

5 Aug at 5:11 pm

Double Ratatouille Lasagna “If you are what you eat, I only want to eat the good stuff” – Remy the Rat Ratatouille Season If you squint, Ratatouille is practically indistinguishable from summer itself. It’s a dish you make when the tomatoes, eggplant, and zucchini are all accumulating faster than…

This Grill is on Fire

chile, corn

26 Jun at 12:05 am

It’s the season of outdoor grilling, brought to you by the licking flames that make food taste better. Without a fire, of course, there is no smoke. But some fires are smokier than others

The Syrups of Summer

berries, fruit

21 Jun at 1:08 am

In ancient times various types of cheong were used medicinally, and also as a honey substitutes. Like honey, the flavor and consistency of cheong will vary based on the fruit, berry, flower, stem or root it draws from.

Taco Cheat Codes

cilantro, taco

5 Jun at 2:13 am

Mole tacos with a glass of Mayo Verde to wash it downBreakfast tacos with egg, potato and Mayo Verde.We shook hands to make it official. If my tacos were the best ever, as claimed, I would win the wager. Otherwise, victory went to my adversary. It was admittedly the most…

Hakurei: the caviar of turnips

Hakurai

6 May at 5:14 pm

The hakurei — pronounced like Samurai — was developed in the 1950s, when Japan was desperate to feed itself after World War II. Hakurei translates to “esteemed companion,” a name that, like “salad turnip” is entirely appropriate.